The recipe Vegetable Couscous Salad

Made From Scratch Recipes

Vegetable Couscous Salad recipe is a Lunch meal that takes 15 minutes to make. If you enjoy for Lunch, you will like Vegetable Couscous Salad!

Vegetable Couscous Salad

Vegetable Couscous Salad Recipe
Vegetable Couscous Salad

Chopped, sliced, and diced vegetables from the salad bar combined with quick-cooking pasta makes a tasty summer salad. Try the veggies listed or use your imagination to create your own summer magic

What Course Is Vegetable Couscous Salad?

Vegetable Couscous Salad is for Lunch.


How Long Does Vegetable Couscous Salad Recipe Take To Prepare?

Vegetable Couscous Salad takes 15 minutes to prepare.


How Long Does Vegetable Couscous Salad Recipe Take To Cook?

Vegetable Couscous Salad takes 15 minutes to cook.


How Many Servings Does Vegetable Couscous Salad Recipe Make?

Vegetable Couscous Salad makes 2 servings.


What Are The Ingredients For Vegetable Couscous Salad Recipe?

The ingredients for Vegetable Couscous Salad are:

1/3 cup uncooked whole wheat couscous
1/4 cup shredded carrots
1/4 cup chopped tomatoes
2 tablespoons chopped green onions
1/4 cup sliced celery
1 to 2 tablespoons of a fat free italian dressing


How Do I Make Vegetable Couscous Salad?

Here is how you make Vegetable Couscous Salad:

Cook couscous according to package directions, omitting salt and margarine. Add vegetables and toss with dressing. ChillNumber of Servings: 2Recipe submitted by SparkPeople user ALEXANDRIA2007.


What's The Nutritional Info For Vegetable Couscous Salad?

The nutritional information for Vegetable Couscous Salad is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 127.3
  • Total Fat: 1.4 g
  • Cholesterol: 0.1 mg
  • Sodium: 86.3 mg
  • Total Carbs: 24.6 g
  • Dietary Fiber: 2.4 g
  • Protein: 3.9 g

What Dietary Needs Does Vegetable Couscous Salad Meet?

The dietary needs meet for Vegetable Couscous Salad is Vegetarian


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