Appetizers / Soups / Salads

Barb's Beef Vegetable Soup is for Soup.

Barb's Beef Vegetable Soup takes 10 minutes to prepare.

Barb's Beef Vegetable Soup takes 20 minutes to cook.

Barb's Beef Vegetable Soup makes 7 servings.

The ingredients for Barb's Beef Vegetable Soup are:

.5 onion
2 mushrooms
1 carrot
1 celery stock
6-8 flowerets of cauliflower
2.8 ox steak/beef
2 cloves garlic
.5 tsp pepper
1 tsp basil
chili peppers (I added 3-4 flakes)
1/4 c uncooked star noodles
1 tbsp olive oil

8 cups water
3 tbsp beef stock (dry)
2 tbsp onion soup mix (liptons)

Here is how you make Barb's Beef Vegetable Soup:

boil water add the beef stock and onin soup mix add spices and chopped meat.in a fying pan heat 1 tbsp of oil partially cook the onions, garlic, carrots & celery. Add to stock simmer on med-low add uncooked noodles last 5 mins add cauliflower & mushroomsNumber of Servings: 7Recipe submitted by SparkPeople user BMERCER2.

The nutritional information for Barb's Beef Vegetable Soup is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 65.7

• Total Fat: 2.8 g
• Cholesterol: 8.3 mg
• Sodium: 105.0 mg
• Total Carbs: 6.1 g
• Dietary Fiber: 1.1 g
• Protein: 4.2 g