The recipe Beef Barley Soup with Vegetables

Made From Scratch Recipes

Beef Barley Soup with Vegetables recipe is a Soup meal that takes 360 minutes to make. If you enjoy for Soup, you will like Beef Barley Soup with Vegetables!

Beef Barley Soup with Vegetables

Beef Barley Soup with Vegetables Recipe
Beef Barley Soup with Vegetables

What Course Is Beef Barley Soup with Vegetables?

Beef Barley Soup with Vegetables is for Soup.


How Long Does Beef Barley Soup with Vegetables Recipe Take To Prepare?

Beef Barley Soup with Vegetables takes 15 minutes to prepare.


How Long Does Beef Barley Soup with Vegetables Recipe Take To Cook?

Beef Barley Soup with Vegetables takes 360 minutes to cook.


How Many Servings Does Beef Barley Soup with Vegetables Recipe Make?

Beef Barley Soup with Vegetables makes 16 servings.


What Are The Ingredients For Beef Barley Soup with Vegetables Recipe?

The ingredients for Beef Barley Soup with Vegetables are:

1 lb left over beef pot roast
1 can beef consomme
8 cups Beef broth
1 medium red onion chopped
4 stalks celery chopped
1 cup chopped carrots
beef soup bones
1/2 cup pearl barley


How Do I Make Beef Barley Soup with Vegetables?

Here is how you make Beef Barley Soup with Vegetables:

put all ingredients in the slowcooker and cook on low for 6 hours. Remove the soup bone before serving.Serve with nice crusty buns on a cool autumn day.Number of Servings: 16Recipe submitted by SparkPeople user METCHOSINITE.


What's The Nutritional Info For Beef Barley Soup with Vegetables?

The nutritional information for Beef Barley Soup with Vegetables is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 76.9
  • Total Fat: 1.2 g
  • Cholesterol: 17.0 mg
  • Sodium: 438.4 mg
  • Total Carbs: 7.1 g
  • Dietary Fiber: 1.5 g
  • Protein: 9.3 g

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