Appetizers / Soups / Salads

Beef Fajita Soup is for Soup.

Beef Fajita Soup takes several minutes to prepare.

Beef Fajita Soup takes several minutes to cook.

Beef Fajita Soup makes 8 servings.

The ingredients for Beef Fajita Soup are:

1 lb beef stew meat
1 cup onions
1 cup green bell pepper
1/2 cup red bell pepper
1 jalapeno (optional)
1 clove garlic
1 can beef broth
2 cans diced tomatoes
1 can black beans rinsed and drained
1 can pinto beans rinsed and drained
1 cup water
1 tbsp of cumin

Here is how you make Beef Fajita Soup:

Cook all ingredients in crock pot for 6 to 8 hours add southwest seasoning and salt and pepper to tasteServing Size: makes 8 1 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user SYLVIJ.

The nutritional information for Beef Fajita Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 259.6

• Total Fat: 11.8 g
• Cholesterol: 34.5 mg
• Sodium: 270.3 mg
• Total Carbs: 17.1 g
• Dietary Fiber: 5.2 g
• Protein: 21.4 g

Beef Fajita Soup is Mexican cuisine.