Appetizers / Soups / Salads

beef fajita veggie soup is for Soup.

beef fajita veggie soup takes 15 minutes to prepare.

beef fajita veggie soup takes 30 minutes to cook.

beef fajita veggie soup makes 10 servings.

The ingredients for beef fajita veggie soup are:

42 oz of beef broth
22 oz of beef fajitas meet frozen
1 cup chopped onions
1 tbsp onion powder
1 tbsp minced garlic
! packet of onion gravy

Here is how you make beef fajita veggie soup:

Mix onion gravy with one cup water, then mix into beef broth in a good size pot. Add mixed vegetables and 1 cup diced onion. Dice beef fajitas meat up and add to pot. stir in one tbsp of garlic and one table spoon of onion powders. Cook on stove top about 25-30.Number of Servings: 10Recipe submitted by SparkPeople user WOOLVIE.

The nutritional information for beef fajita veggie soup is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 135.3

• Total Fat: 4.1 g
• Cholesterol: 44.0 mg
• Sodium: 937.4 mg
• Total Carbs: 6.7 g
• Dietary Fiber: 1.4 g
• Protein: 17.2 g