Appetizers / Soups / Salads

Hungry Soup is for Soup.

Hungry Soup takes several minutes to prepare.

Hungry Soup takes several minutes to cook.

Hungry Soup makes 10 servings.

The ingredients for Hungry Soup are:

1 lb ground beef (any fat drained off)

1 med onion chopped

1 can corn 15 oz size (all cans same size all undrained)

1 can blk beans

1 can diced or stewed tomatoes

1 can diced tomatoes with green chilies or use can of regular diced tomatoes &

? of tiny can of green chilies 4 oz when I doubled the recipe I used the whole can

1 lb Mexican Velveeta

Here is how you make Hungry Soup:

Cook meat & onion together after draining any fat; open the cans corn, beans & tomatoes dump into pot juice & all. Cube the Mexican Velveeta Cheese and put into pot on low heat stir all together and melt cheese. Number of Servings: 10Recipe submitted by SparkPeople user MWCOACH1111.

The nutritional information for Hungry Soup is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 304.9

• Total Fat: 17.6 g
• Cholesterol: 71.3 mg
• Sodium: 1,087.2 mg
• Total Carbs: 19.2 g
• Dietary Fiber: 4.1 g
• Protein: 20.3 g