Appetizers / Soups / Salads

Mushroom Beef Soup is for Dinner.

Mushroom Beef Soup takes 20 minutes to prepare.

Mushroom Beef Soup takes 30 minutes to cook.

Mushroom Beef Soup makes 6 servings.

The ingredients for Mushroom Beef Soup are:

Walnut Oil, 4 tbsp
Mushrooms, fresh, 3 cup, pieces or slices
Onions, raw, 4 cup, chopped
Beans, white, 2 cup
Beef broth, bouillon, consomme, 4 cup
Salt, .5 tbsp
Beef, round steak, .5 lb cut in cubes
Water, tap, 2 cup (8 fl oz) (remove)

Here is how you make Mushroom Beef Soup:

saute mushrooms and onions lightly salt to release moisture saute until tender reserving one cup chopped onions for the final minutes add steak pieces and cook until just brown add beans then add beef broth and water bring to boil , reduce to a simmer for 20 minutes return to a boil add remaining onions and cook until just tender Serving Size:?5-6 2 cup servings

The nutritional information for Mushroom Beef Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 291.7

• Total Fat: 11.4 g
• Cholesterol: 21.5 mg
• Sodium: 1,133.2 mg
• Total Carbs: 29.6 g
• Dietary Fiber: 6.5 g
• Protein: 19.1 g

The dietary needs meet for Mushroom Beef Soup is Low Fat