The recipe udon beef soup

Made From Scratch Recipes

udon beef soup recipe is a Asian Soup meal that takes 25 minutes to make. If you enjoy Asian for Soup, you will like udon beef soup!

udon beef soup

udon beef soup Recipe
udon beef soup

What Course Is udon beef soup?

udon beef soup is for Soup.

How Long Does udon beef soup Recipe Take To Prepare?

udon beef soup takes 10 minutes to prepare.

How Long Does udon beef soup Recipe Take To Cook?

udon beef soup takes 25 minutes to cook.

How Many Servings Does udon beef soup Recipe Make?

udon beef soup makes 6 servings.

What Are The Ingredients For udon beef soup Recipe?

The ingredients for udon beef soup are:

8 cups beef broth
1 tbsp. honey
1 tbsp soy sauce
2 tsp grated ginger
2 cups mushrooms
3/4 lb. beef tenderloin
4 packets udon noodles (4 cups)
fresh chili or chili flakes

How Do I Make udon beef soup?

Here is how you make udon beef soup:

bring beef stock to boill,then reduce to simmeradd everthing but the beef, mushrooms and noodlessimmer 10 minutesadd your very thinly sliced beef tenderloinadd mushroomssimmer 5 minutesremove from heat top with green onions or sliced leeksServing Size: 6 large bowlsNumber of Servings: 6Recipe submitted by SparkPeople user KRISTYNHOLDING.

What's The Nutritional Info For udon beef soup?

The nutritional information for udon beef soup is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 268.6
  • Total Fat: 11.4 g
  • Cholesterol: 38.6 mg
  • Sodium: 1,272.1 mg
  • Total Carbs: 23.2 g
  • Dietary Fiber: 0.7 g
  • Protein: 19.8 g

What Type Of Cuisine Is udon beef soup?

udon beef soup is Asian cuisine.

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