The recipe Vegetable-Beef Crockpot Soup

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Vegetable-Beef Crockpot Soup recipe is a Soup meal that takes 360 minutes to make. If you enjoy for Soup, you will like Vegetable-Beef Crockpot Soup!

Vegetable-Beef Crockpot Soup

Vegetable-Beef Crockpot Soup Recipe
Vegetable-Beef Crockpot Soup

Yummy!! Put the ingredients for this wonderful soup in your crockpot before you leave home and walk into the kitchen to a delicious home-cooked meal at the end of a long day! Serve it with a piece of cornbread, a bran muffin, or some crackers.This recipe fills a 5-Qt Crockpot. The soup is great to take to work for lunch and it freezes well!

What Course Is Vegetable-Beef Crockpot Soup?

Vegetable-Beef Crockpot Soup is for Soup.


How Long Does Vegetable-Beef Crockpot Soup Recipe Take To Prepare?

Vegetable-Beef Crockpot Soup takes 15 minutes to prepare.


How Long Does Vegetable-Beef Crockpot Soup Recipe Take To Cook?

Vegetable-Beef Crockpot Soup takes 360 minutes to cook.


How Many Servings Does Vegetable-Beef Crockpot Soup Recipe Make?

Vegetable-Beef Crockpot Soup makes 12 servings.


What Are The Ingredients For Vegetable-Beef Crockpot Soup Recipe?

The ingredients for Vegetable-Beef Crockpot Soup are:

1 lb. lean ground beef
1 envelope LIPTON, RECIPE SECRETS ONION, Mix, Dry

Brown together in skillet and drain off any fat.
Place in your crockpot with the following ingredients: (try to find the NO salt varieties of tomatoes if you can find them)

1 - 2lb. bag frozen mixed vegetables
2 - 14 1/2 oz. cans diced tomatoes
2 - 14 1/2 oz. cans stewed tomatoes
1 - 8 oz. can tomato sauce, no salt added
1 cup water
1 Tbsp sugar

Stir everything together and cook on HIGH 6-8 hours or LOW 7-9 hours.


How Do I Make Vegetable-Beef Crockpot Soup?

Here is how you make Vegetable-Beef Crockpot Soup:

Serves 12 generously. **I hand-calculated the sodium at 261.61 per serving for this recipe--using the Great Value brand of canned tomato products WITH salt-- and it is MUCH lower than the Nutritional Calculator stated!** Net carbs: 17.8 g per servingNumber of Servings: 12Recipe submitted by SparkPeople user MSCHUBBYMAMA.


What's The Nutritional Info For Vegetable-Beef Crockpot Soup?

The nutritional information for Vegetable-Beef Crockpot Soup is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 204.2
  • Total Fat: 8.6 g
  • Cholesterol: 28.3 mg
  • Sodium: 608.6 mg
  • Total Carbs: 23.2 g
  • Dietary Fiber: 5.4 g
  • Protein: 11.3 g

What Dietary Needs Does Vegetable-Beef Crockpot Soup Meet?

The dietary needs meet for Vegetable-Beef Crockpot Soup is Low Fat


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