Appetizers / Soups / Salads

Broccoli and Celery soup is for Soup.

Broccoli and Celery soup takes 2 minutes to prepare.

Broccoli and Celery soup takes 10 minutes to cook.

Broccoli and Celery soup makes 1 servings.

The ingredients for Broccoli and Celery soup are:

1 1/5 cups of chopped broccoli
1 large celery stalk
1/4 of a small/medium onion
1 clove of garlic
1 tsp of Knorr chicken buillon (or any chicken stock you'd like)

Here is how you make Broccoli and Celery soup:

Add all ingredients in a medium saucepan and bring to boil. Once it boils and the vegetable are the softness you desire, place them in a blender and blend to your desired consistency. Serve and enjoy.Notes:1. I added a dollop of sour cream to mine and crumbled some feta cheese over it, but those calories are not accounted for in this recipe. Be creative with your palette and enjoy as you'd wish just be mindful of the added calories.2. If you would prefer a chunkier soup, I would recommend chopping the celery and cooking it like stated above, but then not blending it in the mixer and instead incorporating it to the soup once it's been processed in the blender. That will give you chunkier soup, but still the same great taste.Enjoy!Number of Servings: 1Recipe submitted by SparkPeople user ESCOBEDO.

The nutritional information for Broccoli and Celery soup is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 63.3

• Total Fat: 0.8 g
• Cholesterol: 0.0 mg
• Sodium: 652.4 mg
• Total Carbs: 12.3 g
• Dietary Fiber: 5.4 g
• Protein: 4.8 g

The dietary needs meet for Broccoli and Celery soup is Vegetarian