The recipe Broccoli,Carrot,Mushroom Soup

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Broccoli,Carrot,Mushroom Soup recipe is a Soup meal that takes 20 minutes to make. If you enjoy for Soup, you will like Broccoli,Carrot,Mushroom Soup!

Broccoli,Carrot,Mushroom Soup

Broccoli,Carrot,Mushroom Soup Recipe
Broccoli,Carrot,Mushroom Soup

A pureed soup with mushrooms.

What Course Is Broccoli,Carrot,Mushroom Soup?

Broccoli,Carrot,Mushroom Soup is for Soup.


How Long Does Broccoli,Carrot,Mushroom Soup Recipe Take To Prepare?

Broccoli,Carrot,Mushroom Soup takes 20 minutes to prepare.


How Long Does Broccoli,Carrot,Mushroom Soup Recipe Take To Cook?

Broccoli,Carrot,Mushroom Soup takes 20 minutes to cook.


How Many Servings Does Broccoli,Carrot,Mushroom Soup Recipe Make?

Broccoli,Carrot,Mushroom Soup makes 4 servings.


What Are The Ingredients For Broccoli,Carrot,Mushroom Soup Recipe?

The ingredients for Broccoli,Carrot,Mushroom Soup are:

1 Tablespoon olive oli
1 cup onions, carrots and celery
2 cans chicken broth
2 cups broccoli
1 can chic peas
salt and pepper to taste


How Do I Make Broccoli,Carrot,Mushroom Soup?

Here is how you make Broccoli,Carrot,Mushroom Soup:

Chop onions, carrots, and celery.Sautee in 1 tablespoon olive oil.Add rinsed chic peas, broccoli, and chicken broth.Bring to a boil and simmer for 15 minutes.Puree in blender.Add mushrooms and heat.Serve with 1-2 tablespoon Parmesan cheese or crunchy carackers.Serves four.Number of Servings: 4Recipe submitted by SparkPeople user WYOBZM.


What's The Nutritional Info For Broccoli,Carrot,Mushroom Soup?

The nutritional information for Broccoli,Carrot,Mushroom Soup is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 231.8
  • Total Fat: 4.8 g
  • Cholesterol: 1.3 mg
  • Sodium: 885.3 mg
  • Total Carbs: 35.6 g
  • Dietary Fiber: 11.1 g
  • Protein: 15.0 g

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