Appetizers / Soups / Salads

broccoli noodle soup is for Soup.

broccoli noodle soup takes 15 minutes to prepare.

broccoli noodle soup takes 30 minutes to cook.

broccoli noodle soup makes 10 servings.

The ingredients for broccoli noodle soup are:

2 TBS oil
1 cup onion
6 cups water
20 oz frozen chopped broccoli
2 cloves garlic
salt and pepper to taste
6 cups milk
4 oz velveeta light cheese
5 chicken bouillon cubes

Here is how you make broccoli noodle soup:

Brown onion in oil. Add water and bouillon cubes; cook until bouillon dissolved and add noodles. Cook for 4 minutes and then add broccoli. Cook an additional 4 minutes. Add garlic and salt and pepper. Add milk and cheese and cook until cheese melts and heated through. Serve.Number of Servings: 10Recipe submitted by SparkPeople user DDC1964.

The nutritional information for broccoli noodle soup is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 216.0

• Total Fat: 5.7 g
• Cholesterol: 29.6 mg
• Sodium: 643.7 mg
• Total Carbs: 29.6 g
• Dietary Fiber: 2.6 g
• Protein: 12.7 g