The recipe Simple Butternut Squash Soup

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Simple Butternut Squash Soup recipe is a Soup meal that takes several minutes to make. If you enjoy for Soup, you will like Simple Butternut Squash Soup!

Simple Butternut Squash Soup

Simple Butternut Squash Soup Recipe
Simple Butternut Squash Soup

What Course Is Simple Butternut Squash Soup?

Simple Butternut Squash Soup is for Soup.


How Long Does Simple Butternut Squash Soup Recipe Take To Prepare?

Simple Butternut Squash Soup takes several minutes to prepare.


How Long Does Simple Butternut Squash Soup Recipe Take To Cook?

Simple Butternut Squash Soup takes several minutes to cook.


How Many Servings Does Simple Butternut Squash Soup Recipe Make?

Simple Butternut Squash Soup makes 4 servings.


What Are The Ingredients For Simple Butternut Squash Soup Recipe?

The ingredients for Simple Butternut Squash Soup are:

Onions, raw, 1 cup, chopped
Butter, salted, 1 tbsp
Pepper, red or cayenne, .25 tsp
Curry powder, 1 tbsp
Campbell's low sodium chicken broth, 4 cup
Skim Milk, 1 cup
Honey, 1 tbsp.
Butternut Squash (cooked, baked, without salt),(approximately 3 cups)


How Do I Make Simple Butternut Squash Soup?

Here is how you make Simple Butternut Squash Soup:

Cook onion in butter until tender. Add curry powder and cook briefly to take raw taste away from curry. Put half of cooked, peeled squash into a blender. Add onions, curry powder and cayenne pepper (use small amount of chicken broth to clean pan). Add i can chicken broth and puree. Pour into a sauce pan. Repeat with remaining ingredients including honey and skim milk. Cook gently until heated through.Serving Size:?Makes four 2 cup servings, or eight cups soup


What's The Nutritional Info For Simple Butternut Squash Soup?

The nutritional information for Simple Butternut Squash Soup is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 115.7
  • Total Fat: 3.2 g
  • Cholesterol: 8.9 mg
  • Sodium: 666.0 mg
  • Total Carbs: 18.1 g
  • Dietary Fiber: 1.2 g
  • Protein: 5.7 g

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