The recipe Tastefully Simple Artichoke and Spinach Warm Dip, prepared

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Tastefully Simple Artichoke and Spinach Warm Dip, prepared recipe is a meal that takes 10 minutes to make. If you enjoy for , you will like Tastefully Simple Artichoke and Spinach Warm Dip, prepared!

Tastefully Simple Artichoke and Spinach Warm Dip, prepared

Tastefully Simple Artichoke and Spinach Warm Dip, prepared Recipe
Tastefully Simple Artichoke and Spinach Warm Dip, prepared

How Long Does Tastefully Simple Artichoke and Spinach Warm Dip, prepared Recipe Take To Prepare?

Tastefully Simple Artichoke and Spinach Warm Dip, prepared takes 5 minutes to prepare.


How Long Does Tastefully Simple Artichoke and Spinach Warm Dip, prepared Recipe Take To Cook?

Tastefully Simple Artichoke and Spinach Warm Dip, prepared takes 10 minutes to cook.


How Many Servings Does Tastefully Simple Artichoke and Spinach Warm Dip, prepared Recipe Make?

Tastefully Simple Artichoke and Spinach Warm Dip, prepared makes 16 servings.


What Are The Ingredients For Tastefully Simple Artichoke and Spinach Warm Dip, prepared Recipe?

The ingredients for Tastefully Simple Artichoke and Spinach Warm Dip, prepared are:

Cream Cheese, Wal-Mart brand Great Value, 8 oz oz
Cheese, Swiss, Reduced Fat, Alpine Lace, (1 cup)
Artichoke & Spinach Warm Dip Mix Tastefully Simple, entire package


How Do I Make Tastefully Simple Artichoke and Spinach Warm Dip, prepared?

Here is how you make Tastefully Simple Artichoke and Spinach Warm Dip, prepared:

Combine all ingredientsWarm in oven for 10-15 minutes at 350 orMircowave and stir every 1-2 minutesserving size about 2 tablespoonsNumber of Servings: 16Recipe submitted by SparkPeople user SAKLEIST4.


What's The Nutritional Info For Tastefully Simple Artichoke and Spinach Warm Dip, prepared?

The nutritional information for Tastefully Simple Artichoke and Spinach Warm Dip, prepared is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 98.8
  • Total Fat: 7.5 g
  • Cholesterol: 25.0 mg
  • Sodium: 107.5 mg
  • Total Carbs: 1.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 4.0 g

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