Appetizers / Soups / Salads

Polish Sausage Stew is for Soup.

Polish Sausage Stew takes 15 minutes to prepare.

Polish Sausage Stew takes 30 minutes to cook.

Polish Sausage Stew makes 12 servings.

The ingredients for Polish Sausage Stew are:

1-12 oz. turkey polish sausage
1-can black beans
1-can kidney beans
1-can whiten beans
1-can french onion soup
1-can corn
1-can spaghetti sauce
potatoes
carrots
onion

Here is how you make Polish Sausage Stew:

Clean and chunk potatoes and carrots. Chop onion. Open cans of soup, spaghetti sauce, beans. and corn. Brown onion and add soups, spaghetti sauce and beans and corn.Add sausage and cook until hot. Add water as needed. Makes 12 servings.Number of Servings: 12Recipe submitted by SparkPeople user LEENER5.

The nutritional information for Polish Sausage Stew is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 320.3

• Total Fat: 4.5 g
• Cholesterol: 17.5 mg
• Sodium: 882.9 mg
• Total Carbs: 56.5 g
• Dietary Fiber: 11.3 g
• Protein: 14.9 g