The recipe Tabbouleh (1/2 cup)

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Tabbouleh (1/2 cup) recipe is a meal that takes several minutes to make. If you enjoy for , you will like Tabbouleh (1/2 cup)!

Tabbouleh (1/2 cup)

Tabbouleh (1/2 cup) Recipe
Tabbouleh (1/2 cup)

How Long Does Tabbouleh (1/2 cup) Recipe Take To Prepare?

Tabbouleh (1/2 cup) takes several minutes to prepare.


How Long Does Tabbouleh (1/2 cup) Recipe Take To Cook?

Tabbouleh (1/2 cup) takes several minutes to cook.


How Many Servings Does Tabbouleh (1/2 cup) Recipe Make?

Tabbouleh (1/2 cup) makes 6 servings.


What Are The Ingredients For Tabbouleh (1/2 cup) Recipe?

The ingredients for Tabbouleh (1/2 cup) are:

Bulgur, dry, .25 cup, soaked in 1/2 c boiling water for 30 minutes, then drained thoroughly through a sieve
Cucumber (with peel), .5 cucumber, diced
Red Ripe Tomatoes, 1 medium whole , diced
Onions, raw, 1 medium , diced
*Lemon Juice, .75 lemon yields
Garlic, 1 clove , minced
Parsley, .5 cup chopped
Salt, 1 tsp


How Do I Make Tabbouleh (1/2 cup)?

Here is how you make Tabbouleh (1/2 cup):

Mix everything together and chill for 2 hours.Serving Size: Makes 6 1/2 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user PATRICIA0711.


What's The Nutritional Info For Tabbouleh (1/2 cup)?

The nutritional information for Tabbouleh (1/2 cup) is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 38.5
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 394.4 mg
  • Total Carbs: 8.6 g
  • Dietary Fiber: 2.0 g
  • Protein: 1.5 g

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