The recipe MaryMags' Texas Caviar

Made From Scratch Recipes

MaryMags' Texas Caviar recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like MaryMags' Texas Caviar!

MaryMags' Texas Caviar

MaryMags' Texas Caviar Recipe
MaryMags' Texas Caviar

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What Course Is MaryMags' Texas Caviar?

MaryMags' Texas Caviar is for Snack.


How Long Does MaryMags' Texas Caviar Recipe Take To Prepare?

MaryMags' Texas Caviar takes 15 minutes to prepare.


How Long Does MaryMags' Texas Caviar Recipe Take To Cook?

MaryMags' Texas Caviar takes several minutes to cook.


How Many Servings Does MaryMags' Texas Caviar Recipe Make?

MaryMags' Texas Caviar makes 30 servings.


What Are The Ingredients For MaryMags' Texas Caviar Recipe?

The ingredients for MaryMags' Texas Caviar are:

1 Green Pepper, chopped fine
1 Red Pepper, chopped fine
1/2-1 Red Onion, chopped fine
1 tsp. Cilantro, chopped fine
1 can Pinto Beans, rinsed & drained
1 can Shoepeg Corn, rinsed & drained
1/4 cup Olive Oil
1/3 cup Cider Vinegar
1 tsp. Sugar


How Do I Make MaryMags' Texas Caviar?

Here is how you make MaryMags' Texas Caviar:

Chop veggies and add beans, corn, oil, vinegar & sugar. Refrigerate several hours or overnight. Enjoy! Can be used over seafood or chicken as well!Number of Servings: 30Recipe submitted by SparkPeople user MARYMAGS24.


What's The Nutritional Info For MaryMags' Texas Caviar?

The nutritional information for MaryMags' Texas Caviar is:

  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 53.3
  • Total Fat: 2.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 72.0 mg
  • Total Carbs: 7.5 g
  • Dietary Fiber: 1.4 g
  • Protein: 1.5 g

What Dietary Needs Does MaryMags' Texas Caviar Meet?

The dietary needs meet for MaryMags' Texas Caviar is Vegetarian


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