Appetizers / Soups / Salads

Texas Firecrackers is for Snack.

Texas Firecrackers takes 5 minutes to prepare.

Texas Firecrackers takes 60 minutes to cook.

Texas Firecrackers makes 12 servings.

The ingredients for Texas Firecrackers are:

12oz (three sleeves) plain saltine crackers
1 cup vegetable oil
2 tbsp. crushed red pepper
1 tbsp. garlic powder
1 package ranch dressing mix

Here is how you make Texas Firecrackers:

Mix oil with ranch dressing mix, crushed red pepper, and garlic until combined.Put crackers into a large (1-gallon) resealable bag, and pour the mixture over the crackers. Try to cover as many of the crackers as possible with the mixture. Leave the bag on your counter.Every 10-15 minutes, flip the bag and redistribute the oil mixture over the crackers. After an hour, the crackers will absorb the oil and flavors well enough to serve.Transfer to an airtight container.Serving Size: Makes 12 1oz servingsNumber of Servings: 12Recipe submitted by SparkPeople user KELLYGRL78.

The nutritional information for Texas Firecrackers is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 293.0

• Total Fat: 22.0 g
• Cholesterol: 0.0 mg
• Sodium: 477.4 mg
• Total Carbs: 21.1 g
• Dietary Fiber: 1.2 g
• Protein: 2.8 g