Appetizers / Soups / Salads

Hidden Valley Ranch Vegetable Bars is for Side Dish.

Hidden Valley Ranch Vegetable Bars takes several minutes to prepare.

Hidden Valley Ranch Vegetable Bars takes several minutes to cook.

Hidden Valley Ranch Vegetable Bars makes 24 servings.

The ingredients for Hidden Valley Ranch Vegetable Bars are:

2 Cans Pillsbury Reduced Fat Crescent Rolls
2-8oz Packages Philadelphia 1/3 Fat Cream Cheese
2 Cups Hellman's Low Fat Mayonnaise
1 Packet Hidden Valley Ranch Dressing Mix
3/4 Cups Each Broccoli, Carrots, Cauliflower, finely chopped

Here is how you make Hidden Valley Ranch Vegetable Bars:

Preheat oven to 375. Roll out crescent rolls onto greased cookie sheet, and press together, sealing all seams. Bake 8-10 minutes, or until golden brown. Remove from oven and allow to cool completely.Chop veggies and set aside.Mix together the cream cheese, mayonnaise, and ranch dressing mix until well blended. Smooth onto crescent rolls. Sprinkle with veggies. Wrap with saran wrap and place in refrigerator overnight.When ready to serve, cut into 24 bars.Number of Servings: 24Recipe submitted by SparkPeople user JAVAKRISTIN.

The nutritional information for Hidden Valley Ranch Vegetable Bars is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 133.9

• Total Fat: 8.4 g
• Cholesterol: 13.4 mg
• Sodium: 488.6 mg
• Total Carbs: 13.4 g
• Dietary Fiber: 0.3 g
• Protein: 2.9 g