The recipe Ramen Noodles with Veggies

Made From Scratch Recipes

Ramen Noodles with Veggies recipe is a Asian Dinner meal that takes 5 minutes to make. If you enjoy Asian for Dinner, you will like Ramen Noodles with Veggies!

Ramen Noodles with Veggies

Ramen Noodles with Veggies Recipe
Ramen Noodles with Veggies

What Course Is Ramen Noodles with Veggies?

Ramen Noodles with Veggies is for Dinner.


How Long Does Ramen Noodles with Veggies Recipe Take To Prepare?

Ramen Noodles with Veggies takes 5 minutes to prepare.


How Long Does Ramen Noodles with Veggies Recipe Take To Cook?

Ramen Noodles with Veggies takes 5 minutes to cook.


How Many Servings Does Ramen Noodles with Veggies Recipe Make?

Ramen Noodles with Veggies makes 2 servings.


What Are The Ingredients For Ramen Noodles with Veggies Recipe?

The ingredients for Ramen Noodles with Veggies are:

I Package Ramen Noodles
1/2 C Red Bell Pepper thinly Sliced
1/2C Green Bell Pepper Thinly Sliced
1/4 C Onion Sliced
I Large egg slightly beaten


How Do I Make Ramen Noodles with Veggies?

Here is how you make Ramen Noodles with Veggies:

Cook Noodles according to package directions, also adding red and green peppers and onion, cook until noodles are done and add the beaten egg stirring constantly until egg is cooked You can add chopped chicken and other veggies but this is how i make it!!Serving Size: Makes 2 -1 Cup ServingNumber of Servings: 2Recipe submitted by SparkPeople user NATHALIASMOMMY.


What's The Nutritional Info For Ramen Noodles with Veggies?

The nutritional information for Ramen Noodles with Veggies is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 252.2
  • Total Fat: 9.7 g
  • Cholesterol: 92.5 mg
  • Sodium: 753.8 mg
  • Total Carbs: 24.8 g
  • Dietary Fiber: 1.5 g
  • Protein: 6.8 g

What Type Of Cuisine Is Ramen Noodles with Veggies?

Ramen Noodles with Veggies is Asian cuisine.


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