The recipe Salmon baked in parchment

Made From Scratch Recipes

Salmon baked in parchment recipe is a Asian Dinner meal that takes 15 minutes to make. If you enjoy Asian for Dinner, you will like Salmon baked in parchment!

Salmon baked in parchment

Salmon baked in parchment Recipe
Salmon baked in parchment

Fast and easy

What Course Is Salmon baked in parchment?

Salmon baked in parchment is for Dinner.


How Long Does Salmon baked in parchment Recipe Take To Prepare?

Salmon baked in parchment takes 10 minutes to prepare.


How Long Does Salmon baked in parchment Recipe Take To Cook?

Salmon baked in parchment takes 15 minutes to cook.


How Many Servings Does Salmon baked in parchment Recipe Make?

Salmon baked in parchment makes 1 servings.


What Are The Ingredients For Salmon baked in parchment Recipe?

The ingredients for Salmon baked in parchment are:

10 oz of Salmon
1/2 carrot
4 bok choy leaves
1 shallot
1 Tbsp fish sauce
salt & pepper to taste


How Do I Make Salmon baked in parchment?

Here is how you make Salmon baked in parchment:

Spray parchment with cooking spray.Lay half the bok choy/carrot/shallot on parchment.Place fish on top and lay the rest of the veg on top.Pour fish sauce over all wrap and bake at 425 for 10-15 min.Servces 2Number of Servings: 1Recipe submitted by SparkPeople user TERESAKLE.


What's The Nutritional Info For Salmon baked in parchment?

The nutritional information for Salmon baked in parchment is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 564.8
  • Total Fat: 23.1 g
  • Cholesterol: 201.2 mg
  • Sodium: 1,616.8 mg
  • Total Carbs: 10.3 g
  • Dietary Fiber: 0.8 g
  • Protein: 76.0 g

What Type Of Cuisine Is Salmon baked in parchment?

Salmon baked in parchment is Asian cuisine.


What Dietary Needs Does Salmon baked in parchment Meet?

The dietary needs meet for Salmon baked in parchment is Low Fat


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