The recipe Pho (Broth Only)
Pho (Broth Only) recipe is a Asian Dinner meal that takes 300 minutes to make. If you enjoy Asian for Dinner, you will like Pho (Broth Only)!
Pho (Broth Only)
- What Course Is Pho (Broth Only)?
- How Long Does Pho (Broth Only) Recipe Take To Prepare?
- How Long Does Pho (Broth Only) Recipe Take To Cook?
- How Many Servings Does Pho (Broth Only) Recipe Make?
- What Are The Ingredients For Pho (Broth Only) Recipe?
- How Do I Make Pho (Broth Only)?
- What's The Nutritional Info For Pho (Broth Only)?
- What Type Of Cuisine Is Pho (Broth Only)?
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Homemade pho using duck stock and water What Course Is Pho (Broth Only)?Pho (Broth Only) is for Dinner. How Long Does Pho (Broth Only) Recipe Take To Prepare?Pho (Broth Only) takes 10 minutes to prepare. How Long Does Pho (Broth Only) Recipe Take To Cook?Pho (Broth Only) takes 300 minutes to cook. How Many Servings Does Pho (Broth Only) Recipe Make?Pho (Broth Only) makes 14 servings. What Are The Ingredients For Pho (Broth Only) Recipe?The ingredients for Pho (Broth Only) are: 6.0 serving duck broth0.5 serving oxtail and onion/garlic nutrition 12.0 cup (8 fl oz) Water, tap 1.0 tbsp Hoisin Sauce 3.0 tbsp Fish Sauce 3.0 tsp Raw Sugar - Sugar in the Raw 2.0 tsp Ginger, ground 0.75 cup Soy Sauce 4.0 tbsp Vinegar - Natural Rice Vinegar (Nakano) 0.5 serving(s) ginger beer How Do I Make Pho (Broth Only)?Here is how you make Pho (Broth Only): Simmer for several hoursServing Size: Makes 14 1-cup servingsNumber of Servings: 14.0Recipe submitted by SparkPeople user KNEWCOMBE1.What's The Nutritional Info For Pho (Broth Only)?The nutritional information for Pho (Broth Only) is:
What Type Of Cuisine Is Pho (Broth Only)?Pho (Broth Only) is Asian cuisine. |
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