Asian

Maple and Soy Baked Chicken Drumsticks is for Dinner.

Maple and Soy Baked Chicken Drumsticks takes 90 minutes to prepare.

Maple and Soy Baked Chicken Drumsticks takes 45 minutes to cook.

Maple and Soy Baked Chicken Drumsticks makes 10 servings.

The ingredients for Maple and Soy Baked Chicken Drumsticks are:

1 tsp Ginger, ground
2 tbsp Olive Oil
3 tbsp Soy Sauce
4 tbsp Maple Syrup
6 clove Garlic
1 serving Green Onion (fresh-1 stalk)
1 serving Salt and Pepper to taste (by ANEWAY)
10 drumstick, bone and skin removed Chicken Drumstick

Here is how you make Maple and Soy Baked Chicken Drumsticks:

In a zip0 top bag, place garlic, ginger, oil, black pepper, soy sauce and syrupl in the bottom. Massage bottom of bag to assure that syrup mixes well with other ingredientws.Place chicken drums in bag and massage each drum to make sure it is coaqted with sauce. Marinate for at least 30 minutes or overnight.Preheat oven to 375 degrees F and place chicken in single layer in sprayed baking dish. Leftover marinade may be placed over chicken.Bake for 45-50 minutes until chicken is thoroughly cooked. Serving Size: 2-3 each serving. Nutrition based on one drumstick baked with sauce.Number of Servings: 10Recipe submitted by SparkPeople user HOPING_2_LOSE.

The nutritional information for Maple and Soy Baked Chicken Drumsticks is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 124.7

• Total Fat: 4.9 g
• Cholesterol: 47.7 mg
• Sodium: 326.2 mg
• Total Carbs: 6.6 g
• Dietary Fiber: 0.1 g
• Protein: 13.2 g

Maple and Soy Baked Chicken Drumsticks is Asian cuisine.