Asian

Teriyaki Chicken with Broccoli is for Dinner.

Teriyaki Chicken with Broccoli takes 15 minutes to prepare.

Teriyaki Chicken with Broccoli takes 25 minutes to cook.

Teriyaki Chicken with Broccoli makes 6 servings.

The ingredients for Teriyaki Chicken with Broccoli are:

0.08 cup Cornstarch
0.33 cup Soy Sauce
0.25 cup Honey
48.0 ounces Chicken Breast (cooked), no skin, roasted
1.0 package (2 lb) Broccoli, frozen
2.0 clove Garlic

Here is how you make Teriyaki Chicken with Broccoli:

Brown chicken in a skillet. Microwave broccoli while chicken is cooking. When chicken is almost done add garlic. In a separate bowl add all other ingredients. When chicken is finished add the sauce and broccoli and cook over low heat for about 10 or until sauce thickens.Serving Size: About 1 cupNumber of Servings: 6.0Recipe submitted by SparkPeople user GINGB1985.

The nutritional information for Teriyaki Chicken with Broccoli is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 376.8

• Total Fat: 6.6 g
• Cholesterol: 140.5 mg
• Sodium: 938.5 mg
• Total Carbs: 22.7 g
• Dietary Fiber: 4.7 g
• Protein: 57.0 g

Teriyaki Chicken with Broccoli is Asian cuisine.