Asian

Chinese Chicken Casserole is for Dinner.

Chinese Chicken Casserole takes 10 minutes to prepare.

Chinese Chicken Casserole takes 60 minutes to cook.

Chinese Chicken Casserole makes 8 servings.

The ingredients for Chinese Chicken Casserole are:

1 can cream of celery soup 9campbell's Healthy Request is good!)
4 oz. water
1/2 cup finely chopped onions
1 cup dice celery
2 tbsp. soy sauce
1 lb. of cooked, diced chicken breast meat
2 cups chow mein noodles

Here is how you make Chinese Chicken Casserole:

Combine soup and water. Add onion, celery, nuts, soy sauce, chicken, and 1 cup chow mein noodles. Mix well. Pour into a 4 quart casserole dish. Sprinkle remaining chow mein noodles over top. Cover and bake at 350 degrees for 50-60 minutes. Serves 8.Number of Servings: 8Recipe submitted by SparkPeople user JIMMIEFAN.

The nutritional information for Chinese Chicken Casserole is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 194.8

• Total Fat: 8.6 g
• Cholesterol: 34.1 mg
• Sodium: 458.2 mg
• Total Carbs: 13.6 g
• Dietary Fiber: 1.2 g
• Protein: 16.1 g

Chinese Chicken Casserole is Asian cuisine.