Asian

chicken cutlus is for Side Dish.

chicken cutlus takes 20 minutes to prepare.

chicken cutlus takes 30 minutes to cook.

chicken cutlus makes 15 servings.

The ingredients for chicken cutlus are:

chicken breast ,skin and bones removed 4. potatoes 3 medium remove skin .vegetales mix 1 pack.onion raw .5 cup chopped.egg 1 medium.salt,green chilli ,red chilli,and garam masla to add as needed.cheese optional.bread crumbs.oil to fry.

Here is how you make chicken cutlus:

boil chicken,vegetales and potatoes seperately.mash potatoes.chop chicken and vegetables.mix them in a large bowl.add chopped onion and bread slices.add salt,green chilli,red chilli and garam masala according to ur taste.make medium size 10-15 balls cutlus style .put little amount of cheese in the center of each ball if want to add some cheese.merinate in bread crumbs and beaten egg. fry in little oil or nonstick pan till crispy.Number of Servings: 15Recipe submitted by SparkPeople user NINABAJWA.

The nutritional information for chicken cutlus is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 196.3

• Total Fat: 7.9 g
• Cholesterol: 50.0 mg
• Sodium: 100.9 mg
• Total Carbs: 13.8 g
• Dietary Fiber: 2.0 g
• Protein: 17.2 g

chicken cutlus is Asian cuisine.