Asian

SueTeas Quick Thai Chicken Curry is for Dinner.

SueTeas Quick Thai Chicken Curry takes 5 minutes to prepare.

SueTeas Quick Thai Chicken Curry takes 20 minutes to cook.

SueTeas Quick Thai Chicken Curry makes 2 servings.

The ingredients for SueTeas Quick Thai Chicken Curry are:

Chicken breast (1 per person) chopped into chunks
1 tin Coconut Milk
1 sliced onion
1 pack (or 2 tbsp) Green Curry Paste (or red!)

Here is how you make SueTeas Quick Thai Chicken Curry:

Fry onion until golden in a wok or large frying pan, add chicken and cook for 10 - 15 mins or until cooked through and starting to brown. Wack in the curry paste and then the tin of coconut milk and bring to boil. Simmer gently until thickened a liitle. Serve with rice and stir fry veg as you like.Number of Servings: 2Recipe submitted by SparkPeople user SUETEA.

The nutritional information for SueTeas Quick Thai Chicken Curry is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 524.1

• Total Fat: 27.9 g
• Cholesterol: 136.9 mg
• Sodium: 175.5 mg
• Total Carbs: 11.2 g
• Dietary Fiber: 1.6 g
• Protein: 57.9 g

SueTeas Quick Thai Chicken Curry is Asian cuisine.