The recipe Easy Shrimp and Chicken Stir Fry

Made From Scratch Recipes

Easy Shrimp and Chicken Stir Fry recipe is a Asian Lunch meal that takes 20 minutes to make. If you enjoy Asian for Lunch, you will like Easy Shrimp and Chicken Stir Fry!

Easy Shrimp and Chicken Stir Fry

Easy Shrimp and Chicken Stir Fry Recipe
Easy Shrimp and Chicken Stir Fry

While a bit on high on prep time this is one of my favorite lunches because it sustains me throughout the afternoon. You can substitute any cooking oil for the peanut oil if you are not using a wok and lower the calorie content by 50 calories or so.

Easy Shrimp and Chicken Stir Fry

What Course Is Easy Shrimp and Chicken Stir Fry?

Easy Shrimp and Chicken Stir Fry is for Lunch.


How Long Does Easy Shrimp and Chicken Stir Fry Recipe Take To Prepare?

Easy Shrimp and Chicken Stir Fry takes 30 minutes to prepare.


How Long Does Easy Shrimp and Chicken Stir Fry Recipe Take To Cook?

Easy Shrimp and Chicken Stir Fry takes 20 minutes to cook.


How Many Servings Does Easy Shrimp and Chicken Stir Fry Recipe Make?

Easy Shrimp and Chicken Stir Fry makes 2 servings.


What Are The Ingredients For Easy Shrimp and Chicken Stir Fry Recipe?

The ingredients for Easy Shrimp and Chicken Stir Fry are:


*Tyson boneless, skinless chicken breast, 4 oz
Shrimp, cooked, 3 oz
Mushrooms, fresh, 1 cup, whole
*Peppers, sweet, red, fresh, 1 cup, sliced
Scallions, raw, 1 cup, chopped
Onions, raw, 1 cup, chopped
Garlic, 1.5 cloves
*Peanut Oil, 1.5 tbsp
Quinoa, 0.25 cup


How Do I Make Easy Shrimp and Chicken Stir Fry?

Here is how you make Easy Shrimp and Chicken Stir Fry:

Heat wok or frying pan until smoking. Add peanut oil and thoroughly coat the pan or wok. Stir-fry chicken until tender and add shrimp and cook until translucent. Remove chicken and shrimp. In this order stir fry mushrooms, red peppers,onion and scallions. When vegetables are tender add chicken and shrimp and stir fry for 30 seconds. Add chopped garlic and red chili and combine all ingredients. Serve 1/4 cup with quinoa.Cook quinoa according to package instructionsServing Size: Makes 2 1-cup servingsNumber of Servings: 2Recipe submitted by SparkPeople user JOHNTJ1.


What's The Nutritional Info For Easy Shrimp and Chicken Stir Fry?

The nutritional information for Easy Shrimp and Chicken Stir Fry is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 354.3
  • Total Fat: 14.3 g
  • Cholesterol: 115.4 mg
  • Sodium: 133.8 mg
  • Total Carbs: 30.3 g
  • Dietary Fiber: 5.8 g
  • Protein: 28.3 g

What Type Of Cuisine Is Easy Shrimp and Chicken Stir Fry?

Easy Shrimp and Chicken Stir Fry is Asian cuisine.


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