Asian

K. Garlic Chicken is for Dinner.

K. Garlic Chicken takes 30 minutes to prepare.

K. Garlic Chicken takes 20 minutes to cook.

K. Garlic Chicken makes 4 servings.

The ingredients for K. Garlic Chicken are:

Chicken breast, 1.5 #
Garlic, 3 cloves finely chopped
Red wine, 2 tbsp
Soy sauce, 2 tbsp
sugar, 1/4 tsp.
white flour, 3 tbsp.
2 eggs
chinese 5 spice, 1/2 tsp.
peanut oil, 6 tbsp.

Here is how you make K. Garlic Chicken:

Marinate chicken (cut into 2x1x1/2), with garlic, red wine, & soy sauce for 2 hours. Add beaten eggs, flour & chinese 5 spice (1/2 tsp). Fry in hot peanut oil until chicken is done. Number of Servings: 4Recipe submitted by SparkPeople user KBDIET.

The nutritional information for K. Garlic Chicken is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 280.8

• Total Fat: 23.2 g
• Cholesterol: 121.7 mg
• Sodium: 500.7 mg
• Total Carbs: 6.5 g
• Dietary Fiber: 0.3 g
• Protein: 10.5 g

K. Garlic Chicken is Asian cuisine.