Asian

Barb and Ed's Lemon Chicken is for Dinner.

Barb and Ed's Lemon Chicken takes 20 minutes to prepare.

Barb and Ed's Lemon Chicken takes 20 minutes to cook.

Barb and Ed's Lemon Chicken makes 4 servings.

The ingredients for Barb and Ed's Lemon Chicken are:

2 Tsp. Olive Oil
2 Boneless Skinless Chicken Breasts ? cubed
1 Tbsp. Cornstarch
6 Tbsp. Cold Water
3 Tbsp. Fresh Lemon Juice
2 Tbsp. Sherry
1/2 Tsp. Sugar
1/2 Lemon ? sliced
2 Scallions - sliced
Salt to taste

Here is how you make Barb and Ed's Lemon Chicken:

Heat olive oil in wok. Add chicken and cook thoroughly. Set chicken aside & keep warm.Pour lemon juice & 4 Tbsp. of the water into the wok. Add sherry & sugar. Bring to a boil, constantly stirring.In separate bowl, mix the cornstarch and remainder of water. Add to wok. Bring to a boil, constantly stirring.Once thickened, mix in the cooked chicken, scallions, lemon slices. Stir constantly for 10 minutes.Add pinch of salt.Serve over bed of brown rice.Serving Size:?4 ServingsNumber of Servings: 4Recipe submitted by SparkPeople user BARBANDED.

The nutritional information for Barb and Ed's Lemon Chicken is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 184.5

• Total Fat: 4.9 g
• Cholesterol: 65.7 mg
• Sodium: 76.7 mg
• Total Carbs: 7.4 g
• Dietary Fiber: 1.5 g
• Protein: 26.7 g

Barb and Ed's Lemon Chicken is Asian cuisine.