Asian

Caroline's Mandarin Orange Chicken is for Dinner.

Caroline's Mandarin Orange Chicken takes 15 minutes to prepare.

Caroline's Mandarin Orange Chicken takes 15 minutes to cook.

Caroline's Mandarin Orange Chicken makes 4 servings.

The ingredients for Caroline's Mandarin Orange Chicken are:

N/a

Here is how you make Caroline's Mandarin Orange Chicken:

Cut chicken in slices. Pan sear it in 1 tbl. Of corn oil. Remove the chicken and set aside. Cut bell pepper into thin slices. Remove the seeds. Add bell pepper and saute it while thinly sliceing a medium onion. Remove pepper when crisp. Saut? onion until crisp and remove. Add honey, mustard and soy to skillet and stir to combine. Return chicken, bell pepper and onion to pan. Add ca of drained mandarin oranges. Stir and ook for 3-5 minutes. Serve over brown rice.Serving Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user TONILISA2.

The nutritional information for Caroline's Mandarin Orange Chicken is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 322.4

• Total Fat: 8.1 g
• Cholesterol: 105.4 mg
• Sodium: 405.3 mg
• Total Carbs: 20.0 g
• Dietary Fiber: 0.5 g
• Protein: 39.4 g

Caroline's Mandarin Orange Chicken is Asian cuisine.