Asian

Chicken Fried Rice 2 is for Dinner.

Chicken Fried Rice 2 takes 25 minutes to prepare.

Chicken Fried Rice 2 takes 15 minutes to cook.

Chicken Fried Rice 2 makes 4 servings.

The ingredients for Chicken Fried Rice 2 are:

1 1/2 pounds boneless skinless chicken breast, cubed

3 cups brown rice

1/2 tablespoon sesame oil

3/4 cup chopped onion

2 tablespoons soy sauce

1/2 cup carrots

1/2 cup peas

2 stalks celery, chopped

1 large red bell pepper, diced

1/2 cup green bell pepper, diced

2 eggs

1/3 cup soy sauce

Here is how you make Chicken Fried Rice 2:

1. Brown chicken and cook rice2. Heat oil in a large skillet over medium heat. Add onion and saute until soft, then add chicken and 2 tablespoons soy sauce and stir-fry for 5 to 6 minutes.3. Stir in carrots and peas, celery, red bell pepper, and green bell pepper and stir-fry another 5 minutes. Then add rice and stir thoroughly.4. Finally, stir in scrambled eggs and 1/3 cup soy sauce, heat through and serve hot.Serving Size:?Serves 8

The nutritional information for Chicken Fried Rice 2 is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 406.3

• Total Fat: 9.6 g
• Cholesterol: 190.0 mg
• Sodium: 1,936.4 mg
• Total Carbs: 34.2 g
• Dietary Fiber: 3.4 g
• Protein: 45.4 g

Chicken Fried Rice 2 is Asian cuisine.