Asian

Orange-Chicken Rice Bowl is for Dinner.

Orange-Chicken Rice Bowl takes 10 minutes to prepare.

Orange-Chicken Rice Bowl takes 20 minutes to cook.

Orange-Chicken Rice Bowl makes 8 servings.

The ingredients for Orange-Chicken Rice Bowl are:

Chicken breasts
Orange Juice
Zucchini
Broccoli
Green Onion
White Rice

Here is how you make Orange-Chicken Rice Bowl:

Heat a large skillet over medium heat; place 4 Tbsp. of the dressing in the skillet. Add chicken, cook and stir until no longer pink in the middle and it starts to brown, 5 to 7 minutes.Stir in orange juice and 4 more Tbsp. of the dressing; bring to a boil. Stir in all vegetables and cook, stirring, until vegetables are tender and broccoli is bright green, 5 to 8 minutes.Serve over hot, cooked rice.Serving Size:?Serves 6

The nutritional information for Orange-Chicken Rice Bowl is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 233.5

• Total Fat: 2.4 g
• Cholesterol: 55.0 mg
• Sodium: 388.6 mg
• Total Carbs: 26.9 g
• Dietary Fiber: 2.0 g
• Protein: 26.9 g

Orange-Chicken Rice Bowl is Asian cuisine.

The dietary needs meet for Orange-Chicken Rice Bowl is Low Fat