The recipe FIve-Spice Chicken Pilaf

Made From Scratch Recipes

FIve-Spice Chicken Pilaf recipe is a Asian Dinner meal that takes 30 minutes to make. If you enjoy Asian for Dinner, you will like FIve-Spice Chicken Pilaf!

FIve-Spice Chicken Pilaf

FIve-Spice Chicken Pilaf Recipe
FIve-Spice Chicken Pilaf

Adapted from Nina Simonds - Spices of Life - we use more chicken and less rice, less garlic and less oil to make the dish healthier and even more delicious. Enjoy....

What Course Is FIve-Spice Chicken Pilaf?

FIve-Spice Chicken Pilaf is for Dinner.


How Long Does FIve-Spice Chicken Pilaf Recipe Take To Prepare?

FIve-Spice Chicken Pilaf takes 45 minutes to prepare.


How Long Does FIve-Spice Chicken Pilaf Recipe Take To Cook?

FIve-Spice Chicken Pilaf takes 30 minutes to cook.


How Many Servings Does FIve-Spice Chicken Pilaf Recipe Make?

FIve-Spice Chicken Pilaf makes 6 servings.


What Are The Ingredients For FIve-Spice Chicken Pilaf Recipe?

The ingredients for FIve-Spice Chicken Pilaf are:

1 lb chicken
1.5 cups basmati rice
Garlic
Onion
five spice
Olive oil
Ginger
Chicken broth


How Do I Make FIve-Spice Chicken Pilaf?

Here is how you make FIve-Spice Chicken Pilaf:

Serving Size: Makes six servingsNumber of Servings: 6Recipe submitted by SparkPeople user PETEGOODALL.


What's The Nutritional Info For FIve-Spice Chicken Pilaf?

The nutritional information for FIve-Spice Chicken Pilaf is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 212.9
  • Total Fat: 5.8 g
  • Cholesterol: 40.8 mg
  • Sodium: 1,168.2 mg
  • Total Carbs: 21.9 g
  • Dietary Fiber: 1.7 g
  • Protein: 18.4 g

What Type Of Cuisine Is FIve-Spice Chicken Pilaf?

FIve-Spice Chicken Pilaf is Asian cuisine.


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