Asian

Spicy Thai Chicken and Noodles is for Dinner.

Spicy Thai Chicken and Noodles takes 5 minutes to prepare.

Spicy Thai Chicken and Noodles takes 360 minutes to cook.

Spicy Thai Chicken and Noodles makes 4 servings.

The ingredients for Spicy Thai Chicken and Noodles are:

1 lb boneless skinless chicken breast
1 1/4 cups water
2 1/2 tsp brown sugar
2 tsp soy sauce
1 tsp garlic powder
3/4 tsp seasoned salt
1/2 tsp cornstarch
1/4 tsp hot pepper flakes
1/4 cup peanut butter
1/4 cup sliced green onion
1 tbsp chopped fresh cilantro
8 oz linguine, cooked, drained
1 cup dry roasted peanuts

Here is how you make Spicy Thai Chicken and Noodles:

Brown chicken in a pan. Stir together in crock pot water, brown sugar, soy sauce, garlic powder, seasoned salt, cornstarch, pepper flakes, peanut butter, green onion, and cilantro. Add chicken to crock pot.Cook on low setting 6 hours.At meal time, prepare the linguine. Stir the contents of the crock pot. Plate the chicken mixture on top of the linguine. Top with dry roasted peanuts.Serving Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user EATWATCH.

The nutritional information for Spicy Thai Chicken and Noodles is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 648.7

• Total Fat: 28.8 g
• Cholesterol: 65.7 mg
• Sodium: 541.7 mg
• Total Carbs: 57.1 g
• Dietary Fiber: 6.1 g
• Protein: 46.3 g

Spicy Thai Chicken and Noodles is Asian cuisine.