Asian

Spicy Thai Noodles with Chicken is for Dinner.

Spicy Thai Noodles with Chicken takes 10 minutes to prepare.

Spicy Thai Noodles with Chicken takes 10 minutes to cook.

Spicy Thai Noodles with Chicken makes 2 servings.

The ingredients for Spicy Thai Noodles with Chicken are:

2 oz. whole grain spaghetti, 1 cup cooked
4 oz. chicken breast, cooked and cut into 1" pieces
2 cups broccoli slaw, 8 oz. package
1 tbsp. sesame oil
1 tsp honey
1 tsp minced garlic
1 tsp hot chili sauce, such as Sriracha.
1 tbsp.. lemongrass crushed , such as Gourmet Garden herb blend. of chopped organic fresh lemongrass.
1 tbsp. chopped peanuts
1 green onion or scallion ,thinly sliced
1 tbsp. chopped cilantro
1 tsp. of sesame oil for garnish.

Here is how you make Spicy Thai Noodles with Chicken:

Cook 2 oz of spaghetti in boiling water till done. In a medium skillet, heat 1 tbsp of sesame oil, garlic,honey, lemon grass, and chile sauce over medium heat, for 1 min. Add the chicken and broccoli slaw, saute for 4 to 5 minutes.Divide portions on to plate, garnish with onions, chopped peanuts, cilantro and sprinkle other teaspoon of sesame oil over top of dish.Serve Serving Size: 2 servings 1 1/2 cups each.Number of Servings: 2Recipe submitted by SparkPeople user TUBLADY.

The nutritional information for Spicy Thai Noodles with Chicken is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 317.5

• Total Fat: 12.9 g
• Cholesterol: 32.9 mg
• Sodium: 148.1 mg
• Total Carbs: 31.6 g
• Dietary Fiber: 7.7 g
• Protein: 20.6 g

Spicy Thai Noodles with Chicken is Asian cuisine.