Asian

Chicken-Almond Stir-Fry is for Dinner.

Chicken-Almond Stir-Fry takes several minutes to prepare.

Chicken-Almond Stir-Fry takes several minutes to cook.

Chicken-Almond Stir-Fry makes 2 servings.

The ingredients for Chicken-Almond Stir-Fry are:

2 chicken breasts
1 tablespoon soy sauce
1/4 cup low sodium chicken broth
1 clove garlic
2 teaspoons coconut oil
1/4 cup slivered almonds
1 cup broccoli
1 cup snow peas
1 cup mushrooms
2 scallions

Here is how you make Chicken-Almond Stir-Fry:

Serving Size: 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user GREENFAMILY56.

The nutritional information for Chicken-Almond Stir-Fry is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 303.0

• Total Fat: 15.1 g
• Cholesterol: 70.2 mg
• Sodium: 537.3 mg
• Total Carbs: 11.3 g
• Dietary Fiber: 4.7 g
• Protein: 33.2 g

Chicken-Almond Stir-Fry is Asian cuisine.