Asian

Chicken Teriyaki Stirfry is for Dinner.

Chicken Teriyaki Stirfry takes 5 minutes to prepare.

Chicken Teriyaki Stirfry takes 15 minutes to cook.

Chicken Teriyaki Stirfry makes 4 servings.

The ingredients for Chicken Teriyaki Stirfry are:

2 chicken breasts
2 cups of cooked brown rice
1 bag of Trader Joe's Stir Fry Vegetables
1/2 cup of Kikkoman Teriyaki Sauce, Takumi Collection

Here is how you make Chicken Teriyaki Stirfry:

Cook diced up chicken breast in non-stick skillet over med-high heat with cooking spray. When chicken is almost cooked thru, add the whole bag of veggies. Cook until liquid is almost evaporated and add the teriyaki sauce and toss until distributed. Serve over brown rice.Serving Size: 4 - 1/2 servings of rice and 4 equal servings of chk/vegNumber of Servings: 4Recipe submitted by SparkPeople user BUDDGIRRL.

The nutritional information for Chicken Teriyaki Stirfry is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 366.4

• Total Fat: 4.5 g
• Cholesterol: 73.0 mg
• Sodium: 993.9 mg
• Total Carbs: 43.1 g
• Dietary Fiber: 4.3 g
• Protein: 43.9 g

Chicken Teriyaki Stirfry is Asian cuisine.

The dietary needs meet for Chicken Teriyaki Stirfry is Low Fat