Asian

Mikey's Thai Chicken is for Dinner.

Mikey's Thai Chicken takes several minutes to prepare.

Mikey's Thai Chicken takes several minutes to cook.

Mikey's Thai Chicken makes 3 servings.

The ingredients for Mikey's Thai Chicken are:

1 pound chicken breasts (boneless, skinless)
1/4 C. Sweet Chili Chicken Sauce
1/4 C. Cilantro (chopped)
1tsp Sriacha hot sauce
1 tsp apple cider vinegar

Here is how you make Mikey's Thai Chicken:

Trim chicken of fat, and grill until chicken reaches an internal temperature of 165 degrees. Meanwhile, combine remaining ingredients in a medium mixing bowl. When chicken is done cooking, place in sauce mixture and toss until coated.Number of Servings: 3Recipe submitted by SparkPeople user WRITERMOMMY37.

The nutritional information for Mikey's Thai Chicken is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 68.1

• Total Fat: 0.3 g
• Cholesterol: 13.7 mg
• Sodium: 322.1 mg
• Total Carbs: 10.5 g
• Dietary Fiber: 0.0 g
• Protein: 5.5 g

Mikey's Thai Chicken is Asian cuisine.

The dietary needs meet for Mikey's Thai Chicken is Low Fat