Asian

Thai Barbeque Chicken is for Dinner.

Thai Barbeque Chicken takes 5 minutes to prepare.

Thai Barbeque Chicken takes 20 minutes to cook.

Thai Barbeque Chicken makes 6 servings.

The ingredients for Thai Barbeque Chicken are:

6 chicken thighs, boneless, skinless
3 tbsp diet (light) Italian salad dressing
1/2 c. Organic ketchup
3 tbsp Mae Ploy Sweet Chilli Sauce

Here is how you make Thai Barbeque Chicken:

Put chicken thighs in a shallow dish, and pour Italian salad dressing over. Mix together the ketchup and chilli sauce. Prepare the barbecue, and arrange chicken over indirect heat, turning chicken pieces to cook evenly while brushing with the marinade each time the pieces are rearranged. When pieces are nearly done, brush chilli sauce-ketchup mixture over the tops of the pieces (don't flip them with the sauce mixture, or most of it will end up on the grill and not on the chicken). When done, remove to a plate and serve. Serving Size: 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user SERENAMOM45.

The nutritional information for Thai Barbeque Chicken is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 132.0

• Total Fat: 3.2 g
• Cholesterol: 57.7 mg
• Sodium: 414.9 mg
• Total Carbs: 11.3 g
• Dietary Fiber: 0.3 g
• Protein: 13.6 g

Thai Barbeque Chicken is Asian cuisine.