Asian

Chinese dumpling mix takes 10 minutes to prepare.

Chinese dumpling mix takes 20 minutes to cook.

Chinese dumpling mix makes 12 servings.

The ingredients for Chinese dumpling mix are:

1 lb ground pork
1/2c panko bread crumbs
1 tbsp sugar
1 tbsp soy sauce
1 lg egg
3 cloves garlic, minced
1/2 tsp chinese five spice

Here is how you make Chinese dumpling mix:

Mix all ingredients together throughly. Form into balls, logs, or whatever other shape you want. Fry in 1 tbsp seasme oil until cooked completely. Can also use this filling for dumplings, either making with canned biscuit dough or wonton shells. When I make as logs, they are about 3-4 inches long and appx 1 inch diameter. Can also form onto skwers and fry or grill. Number of Servings: 12Recipe submitted by SparkPeople user MELLYN2000.

The nutritional information for Chinese dumpling mix is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 152.6

• Total Fat: 8.6 g
• Cholesterol: 53.2 mg
• Sodium: 133.8 mg
• Total Carbs: 7.4 g
• Dietary Fiber: 0.1 g
• Protein: 11.3 g

Chinese dumpling mix is Asian cuisine.