Asian

shrimp pasta stir fry is for Dinner.

shrimp pasta stir fry takes 15 minutes to prepare.

shrimp pasta stir fry takes 15 minutes to cook.

shrimp pasta stir fry makes 3 servings.

The ingredients for shrimp pasta stir fry are:

2 cloves garlic, grated 1 cup chopped broccoli
2tsp sesame oil 1 med red pepper, sliced
35 med.shrimp raw 2 scallions( green onion)
1 med onion 1/3 cup fennel (anise)
2 stalks celery 1 cup low sodium chicken
1sm carrot stock
2 tbsp hoisin sauce 1 tbsp soy sauce
1/4 pkg primo grain wise pasta, cooked aldente

Here is how you make shrimp pasta stir fry:

Heat oil in wok, grate in garlic. Add shrimp and cook til just pink. Remove from pan.Aadd onion, celery, carrot, fennel and 1/4 cup of broth. Stir fry til tender. Add broccoli, peppers, white part of scallions. Cook 1 minute to soften. Add hoisin sauce and soy sauce to remaining stock. Add to vegetables. add back in shrimp and cooked pasta. Heat through and top with remaining scallion to serve.makes 3-4 servingsNumber of Servings: 3Recipe submitted by SparkPeople user MMBURNS1.

The nutritional information for shrimp pasta stir fry is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 282.0

• Total Fat: 5.6 g
• Cholesterol: 106.7 mg
• Sodium: 832.9 mg
• Total Carbs: 37.2 g
• Dietary Fiber: 6.5 g
• Protein: 21.3 g

shrimp pasta stir fry is Asian cuisine.