Asian

Sweet potato pad thai is for Dinner.

Sweet potato pad thai takes 15 minutes to prepare.

Sweet potato pad thai takes 15 minutes to cook.

Sweet potato pad thai makes 2 servings.

The ingredients for Sweet potato pad thai are:

2 tbsp Skippy Natural Creamy Peanut Butter
6 tsp Sriracha Hot Sauce (Rooster sauce)
.5 tbsp Eden Selected Toasted Sesame Oil
1 tbsp Maple Syrup
.333 tbsp Bragg Apple Cider Vinegar
.015 tbsp ground Tumeric (by LESLIEB33)
2 sweetpotato, 5" long Sweet potato
1 medium Carrots, raw
1 serving Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips
1 small Onions, raw
0.5 cup Vegetable Broth
4 tbsp Natural Peanut Butter (Dry Roasted Ground Peanuts)
0.3 cup Edamame, shelled, fresh

Here is how you make Sweet potato pad thai:

lemonsandbasil.com/sweet-potato-pad-thai-with-sriracha-sauce/Serving Size: makes two large servingsNumber of Servings: 2Recipe submitted by SparkPeople user STCNKS.

The nutritional information for Sweet potato pad thai is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 579.3

• Total Fat: 28.8 g
• Cholesterol: 0.0 mg
• Sodium: 671.4 mg
• Total Carbs: 61.2 g
• Dietary Fiber: 8.9 g
• Protein: 17.6 g

Sweet potato pad thai is Asian cuisine.

The dietary needs meet for Sweet potato pad thai is Vegetarian