Asian

Basil Infused Rice is for Side Dish.

Basil Infused Rice takes 1 minutes to prepare.

Basil Infused Rice takes 25 minutes to cook.

Basil Infused Rice makes 6 servings.

The ingredients for Basil Infused Rice are:

1.5 cups White Basmati Rice or Jasmine Rice
1/2 1tsp Sesame Oil
4 leaves Fresh Basil
1 dash Salt
2.25 cups Water

Here is how you make Basil Infused Rice:

Combine all ingredients in a sauce pan. Sauce pan needs to have a lid that closes completely.Place the pan uncovered on the stove on HIGH heat and bring to a boil. Once it is boiling, stir it and cover. Immediately turn heat to LOW and leave covered for 15-20 minutes.After 15-20 minutes, turn off burner and allow to sit another 5 minutes. Then stir deeply and fluff the rice to distribute the basil. You can remove larger chunks of basil leaves or stems if desired.Serving Size: prepared makes about six 2/3 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user CHIQUITA72979.

The nutritional information for Basil Infused Rice is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 163.4

• Total Fat: 0.9 g
• Cholesterol: 0.0 mg
• Sodium: 27.6 mg
• Total Carbs: 36.0 g
• Dietary Fiber: 0.0 g
• Protein: 3.0 g

Basil Infused Rice is Asian cuisine.

The dietary needs meet for Basil Infused Rice is Vegan