Asian

Peanut Dipping Sauce takes 10 minutes to prepare.

Peanut Dipping Sauce takes several minutes to cook.

Peanut Dipping Sauce makes 4 servings.

The ingredients for Peanut Dipping Sauce are:

1/3 cup smooth peanut butter
1 garlic clove
2 tablespoons fresh lime juice
2 tablespoons soy sauce
1 teaspoon sugar
1/8 teaspoon cayenne, or to taste
1/3 cup coconut milk
salt, pepper to taste
dash of fish sauce

Here is how you make Peanut Dipping Sauce:

Blend together the peanut butter, the garlic, the lime juice, the soy sauce, the sugar, the cayenne, the coconut milk, and salt and pepper to taste until the mixture is smooth and transfer the sauce to a bowl. The sauce may be made 2 days in advance and kept covered and chilled. Serving Size: makes about 1 cup or 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user BERLYD.

The nutritional information for Peanut Dipping Sauce is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 176.0

• Total Fat: 14.4 g
• Cholesterol: 0.0 mg
• Sodium: 778.9 mg
• Total Carbs: 7.7 g
• Dietary Fiber: 1.4 g
• Protein: 6.5 g

Peanut Dipping Sauce is Asian cuisine.