Asian

Simple Bok Choy Soup is for Soup.

Simple Bok Choy Soup takes 15 minutes to prepare.

Simple Bok Choy Soup takes 15 minutes to cook.

Simple Bok Choy Soup makes 10 servings.

The ingredients for Simple Bok Choy Soup are:

Heat 8-10 cups of chicken broth
Add: One bunch of Bok Choy, washed, outer leaves stripped. Slice leaves and place in hot chicken broth
Saute cubed tofu in olive oil and garlic until firm. Season tofu with Mrs. dash, or other favorite herbs
Add sauted tofu to bok Choy soup
Simmer until Bok Choy is tender

Quick, nasty and filling

Here is how you make Simple Bok Choy Soup:

Serving Size: Makes 8-10 hearty bowls of soupNumber of Servings: 10Recipe submitted by SparkPeople user VHVILA.

The nutritional information for Simple Bok Choy Soup is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 42.4

• Total Fat: 1.9 g
• Cholesterol: 5.0 mg
• Sodium: 1,000.9 mg
• Total Carbs: 3.5 g
• Dietary Fiber: 0.3 g
• Protein: 5.3 g

Simple Bok Choy Soup is Asian cuisine.

The dietary needs meet for Simple Bok Choy Soup is Vegetarian