Asian

Sweet dinner rolls (cia sio bau) is for Dinner.

Sweet dinner rolls (cia sio bau) takes 10 minutes to prepare.

Sweet dinner rolls (cia sio bau) takes 15 minutes to cook.

Sweet dinner rolls (cia sio bau) makes 12 servings.

The ingredients for Sweet dinner rolls (cia sio bau) are:

*Yeast, Red Star Active Dry Yeast, 2 tsp
*Water, 1 cup
*Flour - Gold medal all purpose flour, 3 1/2 cup
*Granulated Sugar , 1/2 cup
*Baking Powder, 2 tsp
*Margarine (hard), 1 tbsp

Here is how you make Sweet dinner rolls (cia sio bau):

For dinner rolls: Place all ingredients in bread machine according to manufactures directions. Set for dough setting. When complete, pinch off 2 oz. dough and roll into 3 balls each. Place 3 balls into a greased cupcake pan in each section. Let rise 30 minutes in warm, draft free area. Bake at 350F for 13-15 minutes until light brown.For Asian sandwiches: Separate dough into 12 2 oz. portions. Roll each portion into a ball. Make a hole in the center of each ball and fill with sandwich filling.(see tips) Seal ball so filling won't leak out. Place on parchment paper lined baking sheet. Let rise 30 minutes in warm, draft free area. Bake at 350F for 10-15 minutes until light brown.Serving Size: makes 12 rolls or Asian sandwich doughNumber of Servings: 12Recipe submitted by SparkPeople user BLUEKITTYGP12.

The nutritional information for Sweet dinner rolls (cia sio bau) is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 154.9

• Total Fat: 0.9 g
• Cholesterol: 0.0 mg
• Sodium: 7.9 mg
• Total Carbs: 33.7 g
• Dietary Fiber: 1.2 g
• Protein: 3.5 g

Sweet dinner rolls (cia sio bau) is Asian cuisine.

The dietary needs meet for Sweet dinner rolls (cia sio bau) is Low Fat