The recipe Turkey rolls, steamed
Turkey rolls, steamed recipe is a Asian meal that takes several minutes to make. If you enjoy Asian for , you will like Turkey rolls, steamed!
Turkey rolls, steamed
- What Course Is Turkey rolls, steamed?
- How Long Does Turkey rolls, steamed Recipe Take To Prepare?
- How Long Does Turkey rolls, steamed Recipe Take To Cook?
- How Many Servings Does Turkey rolls, steamed Recipe Make?
- What Are The Ingredients For Turkey rolls, steamed Recipe?
- How Do I Make Turkey rolls, steamed?
- What's The Nutritional Info For Turkey rolls, steamed?
- What Type Of Cuisine Is Turkey rolls, steamed?
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How Long Does Turkey rolls, steamed Recipe Take To Prepare?Turkey rolls, steamed takes several minutes to prepare. How Long Does Turkey rolls, steamed Recipe Take To Cook?Turkey rolls, steamed takes several minutes to cook. How Many Servings Does Turkey rolls, steamed Recipe Make?Turkey rolls, steamed makes 2 servings. What Are The Ingredients For Turkey rolls, steamed Recipe?The ingredients for Turkey rolls, steamed are: Turkey breast, meat only, raw, 172 gm Lasagna sheets, fresh, Western Family, 3 cup Mushrooms Shiitake dried, 3 Cabbage, napa, 1 cup Ginger Root, 1 tbsp *Green onion (spring onion), 2 *Sushi Chef Mirin, 1 tsp Kikkoman Low Sodium Soy Sauce, 1 tsp Sauce: Mirin, 1 tsp Soy, 1 tsp, Water 1 tbsp. How Do I Make Turkey rolls, steamed?Here is how you make Turkey rolls, steamed: Mix everything but the pasta. Divide into six parts and roll up in the pasta. Make a sauce with 1tsp mirin, 1tsp soy and 1tbsp water and pour over. Steam 30 min.Serving Size: Makes 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user LESLEY210.What's The Nutritional Info For Turkey rolls, steamed?The nutritional information for Turkey rolls, steamed is:
What Type Of Cuisine Is Turkey rolls, steamed?Turkey rolls, steamed is Asian cuisine. |
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