Asian

Ground Turkey lettuce wraps is for Dinner.

Ground Turkey lettuce wraps takes 30 minutes to prepare.

Ground Turkey lettuce wraps takes 30 minutes to cook.

Ground Turkey lettuce wraps makes 5 servings.

The ingredients for Ground Turkey lettuce wraps are:

20 oz pkg ground turkey breast
1/2 cup green pepper- diced
1 cup water chestnuts- diced
2 stalks celery- diced
4 tablespoons of srirachi, soy sauce, and teriyaki sauce
1 tablespoon rice wine vinegar, sesame oil, and smart balance light butter spread
1 pkg beef and broccoli seasoning mix mixed with 3/4 cup water
2 cups cooked brown rice

Here is how you make Ground Turkey lettuce wraps:

saute all veggies in sesame oil and butter spread, add turkey and all other seasonings except rice and cook until done, cook rice seperately and then add to turkey mix. split into 5 equal portions and serve with cold crisp lettuce iceberg lettuce leaves. May be served with fat free ranch dressing as a topper (not included in nutritional info).Number of Servings: 5Recipe submitted by SparkPeople user JINXIE269.

The nutritional information for Ground Turkey lettuce wraps is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 366.2

• Total Fat: 12.7 g
• Cholesterol: 80.0 mg
• Sodium: 1,511.8 mg
• Total Carbs: 36.6 g
• Dietary Fiber: 4.7 g
• Protein: 27.6 g

Ground Turkey lettuce wraps is Asian cuisine.