Beef / Pork

Ground Beef n Biscuits is for Dinner.

Ground Beef n Biscuits takes 20 minutes to prepare.

Ground Beef n Biscuits takes 20 minutes to cook.

Ground Beef n Biscuits makes 8 servings.

The ingredients for Ground Beef n Biscuits are:

2 lbs ground beef
1 c pepper/onion mix
2 tbsp flour
10 oz frozen peas
1/2 c old fashioned oat meal
1 can biscuits
3 c tomato sauce

Here is how you make Ground Beef n Biscuits:

Brown beef, drain and rinse well. Add the rest of the ingredients except biscuits. Mix well. Put mix in a large Pyrex pan and place biscuits on top. bake at 350 for 20 mins or until biscuits are golden brown. Serving Size: makes 8 1 cup plus one biscuit servingsNumber of Servings: 8Recipe submitted by SparkPeople user WORM5996.

The nutritional information for Ground Beef n Biscuits is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 430.3

• Total Fat: 22.2 g
• Cholesterol: 64.8 mg
• Sodium: 621.6 mg
• Total Carbs: 34.4 g
• Dietary Fiber: 2.8 g
• Protein: 21.7 g